妈妈面-板面粗-虾汤-手工面-古早味 | Mamami Homemade Prawn Noodles-Pan Mee Board
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Description

妈妈面-手工虾板面 & 云吞面 - 傳統美食-咖啡店的味道。 妈妈面自家板面,没有防腐剂,卫生干净,独立包装,美味可口,容易烹煮。 两包在手随时随地任何地方只要有厨房即可煮两包吃饱饱。 吃的健康,活得开心。 寄宿学生/工人,当值夜班,晚上宵夜的不二选择。 成分:面粉,盐,酱油,芝麻油,蚝油 面条:粗,幼 (云吞面+板面) 口味:虾汤 包装:1/包 清汤酱料:虾汤酱+酱油 烹煮方式: 1水滚下面,煮熟,捞起备用(6-8分钟) 2.从新煮沸350ml 的开水,把所有的调味料,酱油倒入煮沸(随意加入佐料青菜)(鱼丸,水饺,小白菜) 3.把煮好的汤水倒入已经煮好备用的面条里即可享用。 Mamami Homemade Prawn Soup Noodles Pan Mee & Wantan Mee(PORK-FREE) No preservatives, individually packaged clean and hygienic, Taste good and easy to cook. Bring 2Pack of Mamami you can cook it at anytime, anywhere, as long as there is a kitchen. The best choice for boarding students/workers are in night shifts / Supper time healthy choice. Ingredients: flour, salt, dark soy sauce, sesame oil, oyster sauce. Noodles: Broad, Thin. Taste: original soup & hot spicy soup Packing: 1/bag. Soup Sauce : Onion Oil + soya sauce + Anchovy + Anchovy Powder + Vege Turnip. Cooking method: 1. Put the Mee to a boiled water , Stir the mee , Pour out the water put into a empty bowl add in onion oil. (5-6Min) 2. boil 360ml clean water put in all given seasoning and vege ( add fish balls, dumplings, or cabbage) 3.mixedup with the soup and the mee add in Anchovy .... ready to eat.