THE FIRST KIMCHI THAT WAS DESIGN TO SUIT MALAYSIAN TASTE BUDS

MariMogo Stir Fried Kimchi is a special recipe that we created that will suit Malaysian crave for Korean food. We slightly reduce the sourness of the original Kimchi and increase the spiciness for Malaysian to be able to enjoy Kimchi with a more familiar taste and feel.

Why MariMogo Stir Fried Kimchi is special?

✨ HALAL & MUSLIM-FRIENDLY

✨ Made from fresh vegetable and premium ingredients.

✨ Reduced sourness and added a little bit of spiciness

✨ Produced everyday and not in batches

✨ Vacuum packed and packed in small packaging

✨ Factory and cooking utensils cleaned daily.

MariMogo Stir Fried Kimchi versus other Kimchi

⚔️ We stir fried our kimchi with gochujang, gochugaru and garlic.

⚔️ All our ingredients are cooked thoroughly

⚔️ Safe to be eaten right away! No need to recook.

Benefits for you

✅ Able to consume high quality kimchi

✅ Safe and clean product for your family

✅ Suitable for first time kimchi eater.

✅ You dont have to wait or pre-order. Stock available always

✅ Easy to handle and to store after use

What can I eat with MariMogo Stir Fried Kimchi?

🥬 You can eat with a bowl of piping hot rice or an instant noodles

🥬 You can cook a super delicious Kimchi Fried Rice (Kimchi Bokkeumbap)

🥬 You can also cook a really tasty Kimchi Stew (Kimchi Jjigae)

🥬 And many more!!!

Storage tips

➡️ Once received, keep it inside the fridge for 2 hours.

➡️ After 2 hours, you can enjoy the Kimchi.

➡️ Keep refrigerated for maximum 6 months.

➡️ Keep inside a container once open.

Product informations

➡️ Net weight: 150 gram / 400 gram / 1 kg

➡️ Ingredients: Cabbage, carrot, scallion, Korean red chilli paste (Gochujang), Korean red chilli pepper flakes (Gochugaru), vegetable oil, ginger, garlic, sugar, salt and sesame.

⚠️ Keep Refrigerated ⚠️