NOW EVERYONE CAN COOK KOREAN FOOD🇰🇷🇰🇷🇰🇷 1 pack rice cake: 100g (without sauce) Combo : Rice cake 100g+200g Gochujang🤩 Famous Korean snack, Tteokbokki / Toppoki is a rice cake with sweet n spicy Korean sauce and other condiments 😋 Cook it yourself and you can add anything you want: cheese, sausage, boiled egg, fish cake,fishball or add it in your ramen(rapokki) ======================================= How to Prepare Yummy #Kimchirin Toppoki 1) Rinse rice cake and put aside. 2) Sautée 3-4 spoon paste in a pan/pot with a little bit of cooking oil. 3)Add oyster sauce,soy sauce, sugar and sesame oil(optional)and 200-300ml water. 6) Add rice cake into the pan/pot, recommended to add fishcake/sausage/crabstick/meatball/chickenball etc for a better taste. Boil until rice cake soften & sauce reduced.Can add your favourite ramen too😋😋 Enjoy🥢 *to add rice cake into your noodle/ramen/stew,just let it cook 3-5 minute until soft😊