Non-fried, Halal - Shandong Halal Certification Service Hand Made Amoy Flour Vermicelli Serving Per Package : 4, Serving Size: 1 Serving (75 g) Cooking Instructions: Put one bundle of noodles into boiling water, stir it well with chopsticks, cook for about 1-2 minutes. Remove the noodles from the pot, drain away the water and set aside. Noodles in soup: Add with soup base and subsidiary food, ready to serve. Noodles for stir-frying: Stir-fry the noodles with subsidiary food, ready to serve. Cooking tips: Sufficient water is prepared. Noodles should only be added when the water is fully-boiled. Extra addition of meat and vegetables are suggested for palatable enhancement. Due to difference in specifications of cooking utensils, the cooking time may vary. May contain soy bean, peanut, egg. Please store in a dry and cool place. Avoid direct sunlight.