Jaggery is a sweetener that’s becoming popular as a “healthy” replacement for sugar. It’s often referred to as a “superfood sweetener.” Jaggery is an unrefined sugar product made in Asia and Africa. It’s sometimes referred to as a “non-centrifugal sugar,” because it’s not spun during processing to remove the nutritious molasses. Here are some of jaggery health benefits: Improved digestive health Anemia Prevention Liver Detoxification Improved immune function