Our Mixed Vegetable Pasta is made from a combination of 10 different type of fresh vegetables & durum wheat semolina flour. The vegetables that we used are spinach, carrot, pumpkin, broccoli, beetroot, purple sweet potato, tomato, red cabbage, purple carrot and cauliflower. Note: Our pasta is naturally brittle because of high vegetable contents. The colours may varies from one batch to another as it 100% comes from natural vegetable colours. It is an ideal carbohydrate which provides overall health benefits as it has high vegetable fiber (15.35 gram / 100 gram ), high protein (7.49 gram / 100gram), a number of multi vitamins, very low in starch and low in sugar. -Place directly into boiling water for 3-4 minutes or until desired texture -Stir until separated. -Drain & serve with your favourite pasta sauce. 100% natural – Outrageously Tasty & Healthy! Suitable for baby from 8 month ++ and all ages. Adult: 60 to 80 gram / person Children: 30 to 50 gram / person Note: Does not contain oil / egg / wax / preservatives / msg / any food additives