2 Variations Available
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[Different Size] BBQ Store BBQ Grill Satay Charcoal With Iron Stand Camping Picnic Cooking Stove/ Dapur Satay Arang
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Get by 12 - 16 Oct, with shipping fee RM9.54 (incl. SST)
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15 Days Free Returns - No Questions Asked* · Cash on Delivery · Product Care Service Programme
Specification
Stock,Electrical Equipment
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Description

BBQ Store - BBQ Grill Satay Charcoal With Iron Stand Camping Picnic Cooking Stove/ Dapur Satay Arang - Made in Malaysia - High-Quality - Color Options: Silver . [Complete Set Included = Dapur Satay dengan Kaki + 3 KG CHARCOAL + 5 Pcs Fire Starter] . . How should it light up? First, break the charcoal into small pieces and place it inside the BBQ grill. Second, light the fire starter and place it between the charcoal pieces, allowing it to burn vigorously. . !! Notice !! Do not put food directly when you use it for the first time, because the paint on the top iron net will start to fall off after baking. Afterwards, clean the top iron net to ensure there is no paint residue before starting your cooking. !! Notis !! Jangan letak makanan terus apabila anda mengguna kali pertama, kerana cat pada Net Besi Atas akan mula jatuh selepas dibakar. Selepas itu, bersihkan Net Besi Atas untuk memastikan tiada sisa cat sebelum memulakan memasak anda. . . **Ready Stock **Quality assured by thoroughly inspecting the item and properly packing it before shipment! . . SKU: SATAY 006 (Medium) – L 81.30 CM X W 17.80 CM X H 76.20CM SATAY 007 (Medium Plus) – L 96.50 CM X W 17.80 CM X H 76.20 CM SATAY 008 (Large) – L 111.80 CM X W 17.80 CM X H 76.20CM . . Benefits: 1) Mild steel, high temperature resistant to wear, non-toxic, and safe to use. 2) Can be used both indoors and outdoors. 3) Simple to clean: hand wash in warm soapy water. 4) Multi-purpose: outdoor barbecue, house barbecue, etc. 5) Airway vent designs around the charcoal container allow for more vigorous burning in oxygen, easy cleaning, durability, and health benefits. . . Tips for our customers: Grill satay with proper technic. Before that, you must have a durable satay grill body. The key of the technic to grilling a delicious satay is to use the traditional way of using charcoal to burn the meat. After that, the fragrance of the satay will release and be ready to serve. . . Note: • Due to light and screen differences, the item's colour may differ slightly from the images. • Please allow for minor variations in measurement data and ensure that you do not mind before ordering.