以清甜的全素高汤，将营养丰富的蔬菜、鲜瓜类、根茎类、菇类等熬煮入味，再加入清香鲜爽的台湾冻顶乌龙茶，使汤头升华，清爽解腻，暖身暖心，每一口都尝得到食材的鲜美原味。 满满一锅端上桌，色香味俱全！ This heart-warming and nourishing soup is made by boiling fresh greens, mushrooms and root vegetables in a special soup infused with Dong ding Oolong Tea from Taiwan. Taste the original goodness and flavours of every ingredient with each mouthful! 加热方式： 1. 将上汤放入微波炉解冻或置于自然解冻 2. 拆开材料包装，先将包菜放入瓦煲内垫底，然后依喜好排置其它材料西兰花除外） 3. 将上汤倒入瓦煲内至八分满，以慢火煮至沸腾。放入西兰花和茶叶再煮 3分钟，即可食用 Reheat Instruction: 1. Defrost soup in microwave oven or at room temperature 2. Unpack all food packs. Put cabbage into clay pot first followed by other ingredients (except broccoli) 3. Pour soup into the pot until 80% full. Use low heat to boil for 30 minutes. Add in broccoli and tea, then boil for another 3 minutes. It’s now ready to serve! 储存方式： 1. 建议7天内食用为佳 2. 若需储存，可将材料和上汤冷冻在零下18°C Storage: 1. Best consumed within 7 days after purchase. 2. To store, keep the food and soup in freezer at -18°C 温馨小贴士： 1. 切忌大火加热，避免煮焦 2. 剩余的上汤可留待添用 Tips: 1. To prevent over-cooking, do not use high-heat, high flame 2. Keep the remaining soup for topping up during the meal. Available Delivery Area: - Kuala Lumpur - Taman Tun Dr Ismail - Damansara - Batu 9 Cheras - Seri Kembangan - Serdang - Petaling Jaya - PJS 5 - PJS 7 - Sunway Piramid - PJS 11 Sunway - Bandar Sunway - PJS 8 - Sunway Mentari - Dataran Mentari - Petaling Jaya - Wisma Ungku Aziz - Kelana Jaya - Petaling Jaya - Kota Damansara - Petaling Jaya - Puchong - Subang Airport - Kelana Jaya - Damansara Utama - Subang Jaya - USJ - Putra Heights - Mutiara Damansara - Kota Damansara - Petaling Jaya - Ampang - Batu Caves - Shah Alam - Kajang - Sungai Buloh